BURROW CAFÉ in Antipolo is OPEN for Al Fresco Dining by Reservation. Built by artisan builder Vitty Gutierrez while our kitchen is led by Chef Danilo Puga II, Burrow Café aims to bring people closer to nature through its natural ambiance and delicious, seasonal menu. Among popular dishes is our Black Rice Suman à la Mode and Lechon Gising-Gising. We also offer a small but growing selection of vegan choices. Burrow Café is a fully operable kitchen with all-day breakfast, brunch and lunch menu and set hours. We are located within Beverly Hills Subdivision, 95 steps down from the gate with a separate entrance that goes underground. Below is a lush space with large panel windows that open up to the surrounding greenery. We are 15 minutes from Pinto Art Gallery, and 60 minutes from Masungi Georeserve. ✅ Gatherings and Private Events If you are interested in hosting a private event here, we offer packages for venue and food hire. Burrow Café is a versatile space that can accommodate exclusive gatherings of up to 60-70 pax for 5 hours. We can help connect you with our chef and partners who can provide all of the trimmings from dinnerware to flower arrangements. WHAT TO KNOW BEFORE YOU GO 1. The Burrow is located within Beverly Hills Subdivision, accessible 96 steps, nestled underneath a garden. Alternative ramp access is available. 2. Beverly Hills Subdivision requires P20 at the gate. 3. Elderly need to be able to navigate stairs to visit. 4. We discourage high heels unless you are an expert. 5. Parking will be driveway parking. 6. No smoking or littering, a fine of P3,000 will be imposed at first violation. 7. Reserve to guarantee seat. Walk ins at own risk - first come, first served for available tables. 8. MOP: Cash, Card and GCash accepted. 9. Pets not allowed as we have number of large dogs on the premises which may pose a danger to your smaller pets. For inquiries Email us EXTENDED DAYS: Tuesdays Reservations Now Open from May 2024 onwards