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Helm is an expression of Chef Boutwood’s life experiences and culinary training
Michelin guide ⭐️⭐️ 2026
an intimate, 24-seat restaurant
is an expression of Josh’s life experiences and culinary training. His ever-evolving menu melds together his love of ingredients and his global perspectives of gastronomy.
Designed with a minimalist eye in palettes of black, copper, and grey. Helm’s dining experience centers Josh’s multi-course tasting menu and the one-on- one interaction between the kitchen and the guest.
At Helm, dining becomes theater, an interactive form of culinary performance art.
For reservations https://joshboutwood.net/restaurants/helm
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TimingTuesdaySunday
Location
3/F the shops at Ayala Triangle Gadens , Makati, Philippines, 1200
Products & Services
2 Star MichelinBooking ReservationChef Josh BoutwoodFine Dining
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